|combo with beef fillet mignon|
Last month some colleagues and I went for a steak lunch at a nearby Sante Fe franchise, which no doubt is called after the famous American "Santa Fe Railway" - that never actually reached Santa Fe by the way.
The restaurant is inside a building but does have windows to the mall. It has simple wooden and laminated furniture, semi-private booths and sparse decorations.
As the name suggests, it's foremost a steak restaurant, so of course we ordered steak. I had an excellent soft and juicy tenderloin steak, while